Understand

Welcome to Oradea, a city that seamlessly combines history, culture, and stunning architecture! Situated just 8 km from the Hungarian border, this multicultural gem offers a delightful blend of Romanian and Hungarian influences. From romantic baroque buildings dating back to the Austro-Hungarian Empire to a charming mix of Romanian and Hungarian cultures, Oradea is a city that will enchant you at every step. Explore its cobbled streets, admire the majestic Roman-Catholic Cathedral, and immerse yourself in the vibrant atmosphere that can only be found here. With its convenient location, Oradea can even serve as a perfect starting point for your Romanian journey, with trains connecting to Budapest and other parts of Europe. So, come and discover the delights of Oradea, a city that will surely leave you wanting more!

Map & Climate

Popular Foods

Sarmale - Sarmale represents traditional Romanian cuisine at its finest. These cabbage rolls are filled with a mixture of minced pork, beef, rice, and onions, seasoned with various spices. The whole concoction is then slowly cooked in a rich tomato-based sauce. This hearty dish is often served during festive occasions or as comfort food on chilly days.

Mititei - Mititei are small, sausage-like rolls made from ground pork mixed with garlic, onion, and various spices. They're traditionally grilled, giving them a smoky flavor that pairs excellently with mustard and pickles. This beloved street food is a staple at picnics, sports events, and other gatherings throughout Romania.

Ciorbă de burta - Also known as tripe soup, ciorbă de burta is a traditional Romanian dish made from the slow-cooked stomach lining of a cow or sheep. It's prepared with onions, potatoes, spices, and sometimes smoked pork. Often enjoyed by those seeking warmth on cold winter days, this hearty soup can be found simmering on backcountry stoves or in rural homes across Romania.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing