Understand

Olinda, a city founded in 1537 by the Portuguese Duarte Coelho Pereira, has a rich history and vibrant culture. Its rapid rise can be attributed to the sugar cane cultivated in the Pernambuco area. From the 16th century onwards, the city flourished with the construction of numerous churches and convents due to religious missions. However, this prosperity was interrupted when the city was pillaged by the Dutch in 1631. Although many buildings were destroyed, the Church of So Joo still stands today as a testament to Olinda's resilience. The Portuguese eventually reclaimed the city in 1654, and it was during the 18th century that most of Olinda's distinctive buildings were constructed.

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing