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If you find yourself on I-95 and want to explore the wonders of Oakland, Maine, look out for exit 127. Whether you're traveling from the north or south, take a moment to experience the excitement as you exit onto the remarkable Oakland/Waterville route. Known to locals as KMD (Kennedy Memorial Drive), this route connects Oakland to the charming town of Waterville. As you navigate along ME-137, the main road of Oakland, you'll be greeted by the town sign, a symbolic entrance into this enchanting destination. If you continue your journey on 137, you'll discover the picturesque town of Smithfield. Let the road guide you to the intersection of US-2 in East Mercer, where ME-137 comes to an end. Additionally, there are several connecting roads that lead to neighboring towns such as Fairfield (Rt. 23), Smithfield (Rt. 137), Belgrade (Rt. 8 or 11), and Sidney (Rt. 23). Prepare to embark on an unforgettable exploration of the Oakland area!
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Popular Foods
**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients. **2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available. **3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist. Historical Appearance
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