Understand

Prepare to be captivated by the enchanting regions of Normandy, Nord-Pas de Calais, and Picardy in France. These distinct areas, with their rich cultural heritage, offer a fascinating blend of history, art, and natural beauty. Discover the charming countryside of Normandy, renowned for its picturesque landscapes and historic landmarks. Immerse yourself in the stories of the past as you explore the quaint villages and magnificent castles that dot the region. In Nord-Pas de Calais and Picardy, you will find a cultural tapestry that reflects the influences of both France and Belgium. Delight in the culinary delights and explore the vibrant cities that showcase the unique fusion of these two neighboring countries. Travel through picturesque towns, sample local delicacies, and witness the impressive architecture that is a testament to the region's rich history. Whether you are a history enthusiast or a lover of art, these regions will leave a lasting impression. Embark on a journey through Normandy, Nord-Pas de Calais, and Picardy and uncover the hidden treasures that lie within. Let the beauty and charm of these cultural gems mesmerize you.

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing