Northeastern Azerbaijan information
Northeastern Azerbaijan is a region that beckons adventurers to explore its hidden treasures. From the ancient towns of Davachi, Gusar, Quba, Siyazan, and Khachmaz to the spellbinding beauty of Khinalug and Khudat, this area is a gateway to discovery. Immerse yourself in the rich cultural heritage, witness breathtaking landscapes, and embrace the warmth of Azerbaijani hospitality. Northeastern Azerbaijan is a destination that will ignite your sense of wonder and leave you yearning for more.
Get in
Vans and taxis can be found at the Shamahinka station in Baku. This is where most locals go to find transportation to the NE regions. Buses and taxis can also be found at 20th January station, but this is where tourists normally gather, and prices (especially for cabs) can be higher.
Note: Prices to Nebran/Xudat/Xachmaz can be more expensive in the summers.
Map & Climate
Popular Foods
Plov (Pilaf) - This traditional Azerbaijani rice dish is cooked with meat, typically lamb, beef or chicken, and a variety of spices such as saffron, cinnamon, and cumin. The dish is characterized by its aromatic flavors and tender meat. Kutabi - A popular Azerbaijani pastry made from thin layers of dough filled with a savory mixture of herbs, cheese, and sometimes meat. They can be either semi-circular or rectangular in shape and are often served as a snack or appetizer. Dolma - A dish consisting of grape leaves stuffed with a mixture of minced meat, typically lamb or beef, rice, and various spices and herbs. Dolma can be served as an appetizer or main course and is often enjoyed alongside other dishes as part of a shared meal. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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