Understand

Northern China is where Chinese civilization originated along the famous Yellow River, encompassing Inner Mongolia Autonomous Region, Henan, Hebei, and Shandong Provinces. This historic region has been shaped by countless empires, including the formidable Mongolian Hordes and the Manchu Tribes. The agricultural and industry-based economy of Northern China has seen the rise of manufacturing and energy plants, contributing to its rich history. The locals take great pride in being from the alleged cradle of Chinese civilization, speaking various dialects and having unique local sayings and expressions. Henan and Hebei Provinces are considered the epitome of Chinese culture and cuisine, still relatively untouched by Western influences. While historically facing lower incomes due to the farming economy, Northern China is rapidly developing, with Beijing and Tianjin being exceptions to this trend. To learn more about Beijing and Tianjin, click on the provided links for additional information.

Map & Climate

Popular Foods

Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea.

Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce.

Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing