Understand

Escape the fast pace of South Bali and immerse yourself in the tranquility of Singaraja. Once the administrative capital of the island during the Dutch colonial era, Singaraja still retains touches of its historical charm. Wide streets and old houses surrounded by lush gardens take you back in time. Experience the unique atmosphere that sets Singaraja apart from other towns in Bali. If you're craving a beachside holiday without the hustle and bustle, head to Lovina. This area, made up of three traditional villages along a stunning black sand coastline, offers a laid-back charm that will captivate you. Embrace the slight haphazardness of Lovina's development, as it adds to the relaxed and easygoing vibe. Enjoy the beachside paradise without the crowded resorts that South Bali is known for.

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing