Embark on an unforgettable journey to Negros Oriental, a captivating province in the Philippines. From the bustling capital city of Dumaguete to the enchanting Zamboanguita and the diving mecca of Apo Island, this destination offers a wealth of experiences. Immerse yourself in the vibrant culture of the 'City of Gentle People' and witness the breathtaking beauty of whale and dolphin watching in Bais. Negros Oriental is a paradise for nature lovers and adventure seekers, with its stunning landscapes and rich marine biodiversity. Explore the wonders of this Asian gem and create memories that will last a lifetime.
The first popular Filipino dish is Adobo, which consists of meat - typically chicken, pork, or seafood - cooked in vinegar, water, garlic, bay leaves, and black pepper. It is known for its tender texture and rich flavor. 
The second popular Filipino dish is Sinigang, a comforting soup that often features pork or beef, along with vegetables like taro, radish, and string beans. The broth is made from sour ingredients such as tamarind, calamansi, or guava, giving it a tangy taste. 
The third popular Filipino dish is Halo-Halo, a refreshing dessert made from shaved ice, sugar, and evaporated milk, mixed together and then layered with various sweet ingredients such as fruits, gelatin, and sweet beans. This cold treat is typically garnished with colorful ube (purple yam) jam and sago pearls. 
Traditional Male Clothing
Traditional Female Clothing
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