Get in
Ndola, the largest town in the copperbelt, boasts an airstrip serviced by Air Zambia, making it easily accessible from Lusaka. For those who prefer road travel, Ndola is just a 4 to 5 hour drive from Lusaka along a well-paved road. Buses are also available, with Mazhandu Family Bus Services offering reliable transportation from Lusaka to Ndola multiple times a day for 65,000 kwacha (approximately $13 USD), ensuring a convenient and affordable journey.
Map & Climate
Popular Foods
Nsima (maize porridge): Nsima is a staple food in Zambian cuisine, made from finely ground maize meal that's boiled into a thick porridge. It's often eaten with a variety of accompaniments like fish, chicken, or vegetables. The consistency is smooth and slightly chewy.
Chitunda (spicy relish): Chitunda is a popular side dish in Zambia, made from a mix of vegetables like tomatoes, peppers, and onions, combined with spices and sometimes meat like beef or pork. It's spicy, tangy, and adds a vibrant flavor to meals like Nsima or rice.
Kampango (fish dish): Kampango is a traditional Zambian fish dish, typically made with Tilapia or similar freshwater fish, served whole or in chunks. The fish is marinated in a mixture of ingredients like ginger, garlic, and spices before being grilled or baked. This results in a savory, aromatic dish with tender, flaky fish.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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