Welcome to Riviera Nayarit, a coastal paradise stretching over 100 miles along the stunning Mexican coastline. Begin your journey just minutes north of the Puerto Vallarta airport, where the Ameca River meets the sea. Explore the pristine beaches, indulge in the vibrant local culture, and immerse yourself in the natural beauty of this enchanting destination. From the captivating Capurganá to the tranquil El Valle, Riviera Nayarit offers a diverse range of experiences. Whether you're seeking relaxation or adventure, this destination has it all. Get ready to embark on a journey of discovery in Nayarit.
**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa.
**Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals.
**Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes.
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