Understand

In the heart of Naogaon lies a region of immense agricultural significance. Its fertile soil and favorable conditions have made it one of the most bountiful farming areas in the country. Welcome to a place where the land yields an abundance of rice, and where the pace of life reflects the simplicity of its farming community. Behold Naogaon, a district known for its deep-rooted farming traditions and its close-knit Muslim population. Over 90% of the residents here follow the Islamic faith, creating a strong sense of community and shared values. As you wander through the vast rice fields that stretch as far as the eye can see, you'll witness the dedication and hard work of the farming families who call this place home. Their daily lives revolve around the rhythms of nature, planting and harvesting with precision and care. Spend a day in Naogaon, and you'll experience a world far removed from the chaos and noise of the bustling cities. Here, the air is filled with tranquility and the scent of fertile earth. It's a place where time seems to slow down, allowing you to reconnect with nature and appreciate the simple joys of life. In Naogaon, the beauty lies in the harmony between people and the land they cultivate. It's a reminder that sometimes, the most profound experiences can be found in the simplest of places. So step into this agricultural haven and immerse yourself in the rhythm of Naogaon, where the earth's generosity knows no bounds.

Get in

To reach the Naogaon District, there are three major highways that lead into the area. You can take these highways from Bogra, Natore, and Rajshahi. If you're coming from Paharpur, you can easily access the ruins by taking the Naogaon-Jaipurhat Road. Regular buses from Jaipurhat to Paharpur are available between 7am and 4pm, for a fare of Tk 10. The journey covers a distance of 9km and takes approximately 25 minutes. Alternatively, you can catch a train to Jamalganj Railway Station, which is located just 4.5km away from Paharpur. From the station, you can easily hail a rickshaw for a quick trip to the ruins.

Map & Climate

Popular Foods

Hilsa Mach (Hilsa Fish Curry) is a popular dish in Bangladesh featuring hilsa fish, a local delicacy, cooked in a spicy gravy with mustard oil, turmeric, chili, and other aromatic spices. The curry is typically served with steamy rice.

Khichuri (Mangsho) is a beloved Bangladeshi one-pot meal made from rice, lentils, and various vegetables, often seasoned with meat, especially goat or beef. This hearty dish offers a blend of flavors that can vary depending on regional tastes and preferences.

Chotpoti is a famous street food in Bangladesh made by stir-frying noodles, rice, vegetables, and sometimes meat (such as beef or chicken) in a pan. It's typically seasoned with a blend of spices, soy sauce, and chili sauce, resulting in an enticing fusion of flavors.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing