Understand

Nakhon Pathom, located just 56 km from the bustling city of Bangkok, is a small province boasting not only ancient religious structures but also a rich history and vibrant culture. One of its most famous landmarks is the awe-inspiring Phra Pathom Chedi, a majestic pagoda that symbolizes the arrival of Buddhism in Thailand. This historical city was once a prosperous hub during the Dvaravati civilization, where Buddhism and Indian civilizations flourished. Archaeological findings reveal that Nakhon Pathom played a pivotal role in the development of civilization in that era. As the course of the river changed, this thriving city faced a severe drought, leading its inhabitants to migrate and settle on the riverbanks. These communities grew into towns, leaving Nakhon Pathom deserted for centuries until the reign of King Rama IV. It was during his travels in monkhood that he discovered the grandeur of the Phra Pathom Chedi, the largest pagoda of its kind. Inspired by its magnificence, King Rama IV ordered the construction of a bell-shaped Chedi to enshroud and preserve the original structure. He also initiated the renovation of the surrounding area and the digging of the Chedi Bucha canal for better transportation. Under the reign of King Rama V, extensive development took place in Nakhon Pathom, with the construction of railways leading to the southern regions. The once densely forested area began to transform. King Rama V relocated the town back to its original site near the Phra Pathom Chedi, bringing Nakhon Pathom back to life. As time went on, King Rama VI added his own touch to the city with the construction of a royal palace at Tambon Sanam Chan, along with the establishment of new roads and a grand bridge over the Chedi Bucha canal. Nakhon Pathom Province, covering a vast area of 2,168 square kilometers, is divided into seven administrative districts. These districts offer diverse landscapes, from lush plains to picturesque plateaus nestled in the west and east. Fertile lands along the Tha Cheen River provide a thriving agricultural area, where residents earn their livelihood through various farming activities, including plantations, crop cultivation, and fruit orchards. Nakhon Pathom is particularly renowned for its delectable pomelo, dubbing it the sweet pomelo town. Come and immerse yourself in the rich history, stunning pagodas, and delicious fruits of Nakhon Pathom!

Map & Climate

Popular Foods

Pad Thai: Pad Thai is a signature Thai dish consisting of stir-fried rice noodles with a uniquely balanced blend of sweet, sour, salty, and tangy flavors. It typically includes shrimp or chicken (though can be prepared with tofu for a vegetarian version), scrambled eggs, bean sprouts, and is garnished with crushed peanuts, lime wedges, and fresh herbs like cilantro and green onions. The dish is served with a side of som tam (green papaya salad) and mango sticky rice for a complete meal.

Tom Yum Goong: This spicy and aromatic soup is a beloved Thai classic that features a fragrant broth made from stock, kaffir lime leaves, lemongrass, galangal, lime juice, fish sauce, and chili paste. It's packed with succulent prawns, mushrooms, tomatoes, and other vegetables, with optional additions like snakehead fish or even chicken. The dish is often garnished with fresh cilantro and a sprinkling of pepper.

Mango Sticky Rice: This iconic Thai dessert is a delightful combination of sweet, creamy mango and glutinous rice. The sticky rice is cooked in coconut milk and sugar until it achieves a chewy texture, then served alongside ripe, juicy mango slices. The dish is sometimes garnished with toasted coconut flakes or sesame seeds for added crunch and flavor. It's typically enjoyed during the mango season (May to September) as a sumptuous, refreshing treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing