Get in

Embark on an unforgettable adventure to Mt. Chokai, starting from either Yurihonjo or Nikaho in Akita. With multiple trailheads to choose from, you'll be spoilt for choice when it comes to exploring this majestic mountain. One recommended trailhead is the Haraikawa trailhead, which you can reach by taking Highway 108 to Yashima and then turning south near Max Value. It's approximately a 40-minute drive from Yashima. At the Haraikawa trailhead, you'll find several parking lots, a bathroom with running water, and even a warming house, perfect for those chilly winter hikes. Don't worry about carrying too much water, as there is drinkable water further up the mountain. For camping enthusiasts, you'll be delighted to know that there is a campsite on a ridge with stunning views to the north. Please note that taking a taxi to Haraikawa can be quite expensive, and there are no buses available. So plan accordingly and take advantage of the convenient driving route to reach this fantastic trailhead. The coordinates to Haraikawa are 39.131352,140.069013.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing