Understand

Situated between the enchanting cities of Trapani and Marsala, this hidden gem is none other than the captivating island formerly known as Motia and San Pantaleo, but now called Mozia. Nestled within the Stagnone Reserve, a pristine shallow waters lagoon along the northern coast of Marsala, Mozia is just one of the four stunning islands that compose this natural paradise. The others are Isola Grande, Schola, and Santa Maria. Mozia beckons with remarkable archaeological excavations, unraveling the remnants of its once thriving island city. Delve into its rich past as you explore the well-curated museum, marveling at the exquisite relics displayed in all their glory. With its breathtaking beauty and historical significance, Mozia is a destination that will leave every visitor in awe.

Get in

To access the island, you can take one of two ferry companies. The cost is only EUR 5 and the journey typically takes around 10 minutes.

Map & Climate

Popular Foods

Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices.

Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta.

Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing