Understand

Mountmellick, derived from the Irish name Minteach Mlic meaning "the bog of land bordering a river," exudes a unique charm that reflects its origins. Over the years, the anglicization of the name has taken various forms, including Mointaghmeelick, Montaghmelick, Montiaghmeelick, and Monteaghmilick. Immerse yourself in the rich history and picturesque landscapes of Mountmellick. Discover the captivating beauty of the bogland that borders the river, showcasing nature's exquisite mastery. It is a place that offers a tranquil retreat, where serenity and natural splendor embrace to create a truly remarkable experience.

Get in

Mountmellick, located on N80 Main Road, is a vibrant town nestled in the heart of Ireland. This charming destination is easily accessible by public transportation, making it a convenient stop on your journey. Mountmellick is well-connected by the Bus Eireann Athlone to Waterford bus route, offering three daily services in each direction. Whether you're traveling from the bustling city of Athlone or the coastal town of Waterford, you can hop on a bus and enjoy a scenic ride to Mountmellick. Additionally, Mountmellick is on the Townlink bus route, providing daily connections to Portlaoise and Tullamore. This opens up even more possibilities for exploring the surrounding areas and experiencing the rich culture and history of the region. During your visit to Mountmellick, be sure to explore its charming streets, quaint shops, and friendly local community. Don't forget to stop by the famous Mobil petrol station to refuel for your onward journey. Soak in the delightful ambiance of Mountmellick and create unforgettable memories in this hidden gem of Ireland.

Map & Climate

Popular Foods

Dish 1: Irish StewIrish Stew is a traditional Irish dish consisting of lamb or mutton, onions, potatoes, and turnips slowly cooked together in a savory broth. The meat typically used is lamb or mutton, making it non-vegetarian. The stew is known for its hearty and comforting taste, best enjoyed on chilly days. It carries a mildly spiced flavor profile with an emphasis on the wholesome ingredients.

Dish 2: ColcannonColcannon is an Irish mashed potato dish featuring cabbage and onions, seasoned with butter, salt, and pepper. This vegetarian dish is often served as a side or comfort meal, particularly during the winter months. The blend of mashed potatoes, cabbage, and onions creates a distinctively earthy and slightly sweet flavor, with a smooth and creamy texture.

Dish 3: Bacon and CabbageBacon and Cabbage is a classic Irish dish made by boiling bacon and cabbage together, resulting in tender meat and softened cabbage leaves. The non-vegetarian meal is typically enjoyed during festive occasions, such as St. Patrick's Day or other celebrations. The dish offers a unique combination of smoky, salty bacon paired with the subtle sweetness of cabbage, providing a satisfying and robust flavor profile.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing