Understand

Mount Wilhelm, standing at an impressive altitude of 4,509 meters above sea level, proudly holds the title of the highest mountain in Papua New Guinea and the entire political region of Oceania/South Pacific. While it may not claim the title of the highest mountain on the island of New Guinea, that honor belongs to Puncak Jaya in West Papua, Indonesia, it remains a remarkable peak in the heart of New Guinea, Indonesia, and peninsular Southeast Asia.

Get in

To get to Keglsugl from Kundiawa, hop on a PMV (Public Motor Vehicle) and brace yourself for a bumpy and winding road. But don't worry, the incredible views along the way will make up for it! Make sure to have 20 kina in hand for the fare (as of 2014). The PMV will drop you off either at the center of Keglsugl or sometimes before the village at the bridge. If you end up at the bridge, it's just a short 20-minute walk to the village. Get ready for an adventure!

Map & Climate

Popular Foods

Papaya Salad - This refreshing salad is a staple in Papua New Guinea. It features ripe papaya chunks mixed with coconut cream, lime juice, and chili peppers, offering a perfect blend of sweet and spicy flavors. The dish can be garnished with crushed peanuts and fresh herbs for added texture and aroma.

Sagu - Known as the "food that won't spoil," sagu is a versatile staple made from cassava root. After being processed and dried, it can be cooked in various ways, including boiling, roasting, or baking. Sagu is often consumed with savory side dishes, such as fish, vegetables, or eggs.

Grilled Fish - Given its extensive coastline, fish plays a prominent role in the Papua New Guinea diet. Locals often grill their catch over open flames, enhancing the natural flavors with simple seasonings like salt, pepper, and lemon. The dish is typically accompanied by steamed greens and starchy roots, creating a nutritious and satisfying meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing