Understand
Imagine standing at the summit of a dormant volcano, its majestic presence captivating both your senses and your imagination. Welcome to the mythical Changbaishan, the highest mountain in the country, standing at an astounding 2744m (9000ft) above sea level. The heart of this magnificent peak holds the breathtaking Chonji, or "Lake of Heaven," a deep alpine lake embraced by rugged rocky cliffs. Its beauty is unmatched, leaving visitors awestruck. While the North Korean side carries an air of mystery, the Chinese side is easily accessible and offers an unforgettable experience at an affordable price. Explore the wonders of Changbaishan National Nature Reserve, located on the Chinese side, and immerse yourself in its natural splendor.
Map & Climate
Popular Foods
Kimchi Jjigae - This traditional North Korean stew is a spicy mix of fermented vegetables, known as kimchi, and tofu. It can also include various types of meat such as pork, beef, or even dog meat, making it non-vegetarian. The blend of flavors and textures makes it a comforting and filling dish. Ponggi - Also known as North Korean cold noodles, this refreshing dish consists of buckwheat noodles served chilled with a side of marinated vegetables and seasoned soup. The noodles come in both round and thick, hand-pulled varieties and are typically mildly flavored, making them a versatile option. While usually vegetarian, some variations may include seafood. Naengmyeon - Another popular cold noodle dish in North Korea, Naengmyeon features translucent noodles made from sweet potato starch. Often served in a chilled broth with assorted ingredients like cucumber, radish, and hard-boiled eggs, it's typically a vegetarian dish. However, some versions may include seafood. Historical Appearance
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