Understand

The magnificent volcanic crater lakes found in Mount Kelimutu National Park are captivating tourist attractions on Flores Island in Indonesia. These astonishing lakes showcase different colors, making them a highlight for visitors exploring the park's natural wonders.

Get in

Exploring the National Park When visiting the beautiful National Park, most people choose to stay in Moni, a charming village that offers easy access to the park. Many visitors opt to hire a travel/ojek to transport them to the National Park and back. Another popular option is to hire a travel/ojek to the car park, where you can explore the lakes and then trek back down the mountain. For the more adventurous travelers, some choose to make a day out of it by trekking up the mountain, exploring the lakes, and then trekking back down. Don't forget to take a relaxing soak in the local hot springs after a day of adventure!

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing