Eve-Wiki | Mount Elgon National Park information -- World Atlas & Encyclopedia

Mount Elgon National Park information

Nature Adventure Wildlife Hiking Scenic Views

Shelter

33.00$

Food

3.5$

Safety

8.5

Explore

Unleash your spirit of adventure in Mount Elgon National Park, a captivating haven in the heart of Uganda. This extinct shield volcano beckons explorers with its rugged landscapes and diverse wildlife. Hop on a matatu or taxi and embark on a thrilling journey from Kampala through Jinja to Mbale, where the park awaits. As you traverse its trails, you'll encounter breathtaking vistas and encounter unique flora and fauna. Mount Elgon National Park is a testament to the raw beauty of Africa, a destination that will leave you in awe of nature's grandeur.

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Get in

Looking for an exciting and affordable way to travel from Kampala to Mbale? Hop on a Matatu or Taxi, small collective buses that will take you on an exhilarating journey through Jinja. For only 15,000 UGS (2018), you can embark on a thrilling adventure that lasts approximately 5 hours, though it's been known to become even more captivating along the way. These buses provide a unique and vibrant experience, immersing you in the local culture as you traverse the scenic roads. Buckle up and get ready for a memorable ride!

Map & Climate

Popular Foods

1. Matoke - Matoke is a traditional Ugandan dish made from unripe bananas (plantains) that are steamed and then mashed. It is often served with grilled or fried chicken, fish, or beef, accompanied by vegetables such as sukuma (collard greens) and matooke plantain seeds. The dish reflects Uganda's agricultural abundance and its culinary roots.

2. Rolex - Rolex is a Ugandan street food derived from the Indian roll, but with an East African twist. It typically consists of a wheat flour crepe filled with scrambled eggs, cabbage, onions, tomatoes, and either beef, chicken, or suya (marinated, skewered, and grilled meat). Rolex is commonly eaten at breakfast or as a quick snack throughout the day.

3. Kabalagala - Kabalagala, also known as Gulu chicken, is a popular Ugandan dish originating from the Northern Ugandan region. Consisting primarily of chicken cooked in a tomato-based stew, it is flavored with a unique blend of local herbs and spices, including magi (a type of bouillon cube), garlic, onions, and fresh or dried chili peppers. The dish is often accompanied by sides such as mashed matoke or posho (maize porridge).