Understand

Step into the vibrant atmosphere of Place Jacques-Cartier during the summer months, where every corner is filled with talented street performers and bustling restaurant terraces inviting tourists to savor delectable cuisine. As winter arrives, a more tranquil ambiance takes over, as bundled figures hurry through the cold and snow, seeking refuge in the city's charming galleries, gourmet restaurants, and cozy hotels. While guide books may label it as the "Old City" or "Old Town," locals affectionately refer to this enchanting district as Old Montreal, reflecting the deep-rooted pride and connection they feel towards this remarkable historic gem.

Map & Climate

Popular Foods

Poutine is a Canadian comfort food consisting of French fries topped with cheese curds and a generous amount of gravy. This dish originates from the province of Quebec but is now widely enjoyed across Canada. It's typically a non-spicy, warm, and filling meal.

Smoked salmon is a popular food item in Canada, particularly in British Columbia where the Pacific salmon is abundant. The salmon is cured with salt and sugar, then cold-smoked over wood chips to enhance its flavor. It's often served as an appetizer, accompanied by cream cheese, bagels, or crackers. The dish offers a mixture of savory and slightly smoky taste, making it a refreshing choice.

Butter tarts are a sweet and flaky dessert native to Canada, particularly popular in the prairie provinces. A butter tart consists of a pastry shell filled with a mixture of butter, sugar, and syrup, often with added raisins or pecans. These bite-sized treats offer a perfect balance of sweetness and richness, making them a beloved Canadian treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing