Understand

Mont-Tremblant, located in two distinct parts, offers a unique and enchanting experience. The original village, known as The Village, preserves its charm, while The Resort, situated at the foot of the mountain, exudes a more dynamic atmosphere. Built by Intrawest, the company renowned for Whistler, The Resort is reminiscent of a magical Disneyland-like village. In winter, a light (or sometimes heavy) dusting of snow, cozy fires with maple logs, and twinkling lights in the pastel houses create an idyllic scene. Vehicles are strictly prohibited in The Resort, making it even more special. Many hotels provide direct access to the ski slopes, and a free gondola connects the lower hotels and parking lots with the ski lifts. Mont-Tremblant National Park, the largest park in the SEPAQ network and the first national park in Quebec, surrounds the inhabited areas. For those seeking a different residence, there are other areas beyond The Village. Domaine de la Fort offers direct access to ski trails and hugs the mountainside. Domaine Nansen is a secluded area with a small cluster of homes nestled in the forest. Le Domaine du Gant features luxurious condos in a serene setting not far from the village. Domaine du Diable showcases exquisite homes next to the golf course. Lastly, Versant Soleil is the newest addition to the homeowners settling in the Laurentian Mountains of Quebec.

Map & Climate

Popular Foods

Poutine is a Canadian comfort food consisting of French fries topped with cheese curds and a generous amount of gravy. This dish originates from the province of Quebec but is now widely enjoyed across Canada. It's typically a non-spicy, warm, and filling meal.

Smoked salmon is a popular food item in Canada, particularly in British Columbia where the Pacific salmon is abundant. The salmon is cured with salt and sugar, then cold-smoked over wood chips to enhance its flavor. It's often served as an appetizer, accompanied by cream cheese, bagels, or crackers. The dish offers a mixture of savory and slightly smoky taste, making it a refreshing choice.

Butter tarts are a sweet and flaky dessert native to Canada, particularly popular in the prairie provinces. A butter tart consists of a pastry shell filled with a mixture of butter, sugar, and syrup, often with added raisins or pecans. These bite-sized treats offer a perfect balance of sweetness and richness, making them a beloved Canadian treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing