Mixco Viejo information
Embark on a journey to Mixco Viejo, a hidden gem located in the heart of Guatemala. Although the road may be slow, the anticipation builds as you approach this ancient site. After a 2.5-hour drive through scenic landscapes, you'll arrive at Mixco Viejo, where history comes alive. Explore the ruins of this ancient Mayan city, marvel at the architectural wonders, and immerse yourself in the rich cultural heritage. From the mystical atmosphere to the breathtaking views, Mixco Viejo offers a truly unforgettable experience for history enthusiasts and adventure seekers alike.
Get in
Mixco Viejo, located approximately 60km from Guatemala, offers a captivating journey for adventure enthusiasts. Although the road to this historical site may test your patience with its slow pace, the anticipation builds as you embark on a 2 and a half hour drive. Begin your expedition by taking Calzada San Juan, traversing through the vibrant towns of San Pedro Sacatepquez and San Juan Sacatepquez. As you follow the straight path, be prepared for the lack of signposts that add an element of mystery to your voyage.
Upon arrival, prepare to be dazzled by the remnants of ancient civilization. However, keep in mind that access to this cultural gem comes at a modest cost - 5Q for Guatemalans and 50Q for foreigners. Don't miss the opportunity to explore the ruins, but do note that the site closes its doors promptly at 4pm, leaving you with memories to cherish forever.
Map & Climate
Popular Foods
Dish: PupusasPupusas are thick, round corn tortillas filled with cheese and often accompanied by various meats such as pork, chicken, or beef. These savory treats can be found throughout Guatemala and are typically served as a snack or light meal. They are cooked on a griddle until golden brown and often enjoyed with a side of curtido, a tangy cabbage slaw. Dish: TamalesTamales are a traditional Guatemalan dish consisting of masa (a type of dough made from ground corn) stuffed with various ingredients such as meat, vegetables, or fruits, then steamed in corn husks. The result is a delicious, compact package of flavor that showcases the diverse culinary heritage of the country. Tamales can be enjoyed as a main course or as a tasty snack, depending on their filling and size. Dish: Chiles RellenosChiles Rellenos are whole, roasted poblano peppers that are stuffed with a mixture of cheese and meat, then battered and deep-fried until crispy on the outside. This indulgent dish is a favorite across Guatemala and often served as a main course. The flavors and textures combine perfectly – the slightly smoky pepper, the gooey melted cheese, and the tender pieces of meat create a symphony of taste that represents the essence of Guatemalan cuisine. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
Comments
NO COMMENTS