Understand
Minori, also known as the "City of Taste" or the "Eden of the Amalfi Coast," captivates with its rich pastry tradition. As the name suggests, it is a charming and small town, earning the title Rheginna Minor in ancient times. Notably, its neighboring town is called Maiori, embodying the concept of "large." With archaeological research supporting its claim, Minori proudly boasts being the oldest inhabited place on the Amalfi Coast. The city's patron, Saint Trofimena, is celebrated every 13th of July, adding to the town's allure.
Map & Climate
Popular Foods
Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices. Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta. Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture. Historical Appearance
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