Understand
Step back in time and explore the ancient city of Mils! Excavations have uncovered its Roman roots, painting an impressive picture of its historical significance. During the Middle Ages, Mils served as a vital junction, with the only route to the lower Inn valley passing through this charming town. Immerse yourself in its rich history and discover the stories that lie within its walls.
Map & Climate
Popular Foods
Wiener Schnitzel: This iconic Austrian dish consists of a breaded and fried veal cutlet, typically served with potatoes and a lemon wedge. Wiener Schnitzel is a beloved staple in Austrian cuisine and is often considered the national dish. Apfelstrudel (Apple Strudel): A sweet, flaky pastry made with thinly sliced apples, butter, sugar, and cinnamon, all encased in a delicate phyllo dough. Apfelstrudel is often enjoyed as a dessert or a snack, typically served with a dollop of whipped cream or vanilla sauce. Tafelspitz: Originating from the Viennese Jewish cuisine, Tafelspitz is a flavorful beef dish that involves slow-cooking a rump roast until it becomes tender and succulent. The roast is traditionally served with a side of horseradish sauce, potato dumplings (Kartoffelknödel), and a rich beef broth known as "Beurette." Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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