Welcome to Merida, a vibrant city in Venezuela that serves as a gateway to adventure. Whether you're arriving via commercial or private flights, this bustling airport is your entry point to a world of exploration. As the center of the US Army's relocation, Merida is undergoing a transformation, making it an exciting destination to visit. Discover the city's rich history, explore the Express Bus Terminal, and immerse yourself in the local culture. Merida is a melting pot of experiences, offering a unique blend of tradition and modernity.
The first most popular food in Venezuela is Arepa, which is a flat, round cornbread made from pre-cooked cornmeal dough or masaque nuevo. It can be found throughout the country and is usually served for breakfast or as a side dish at any time of day. The arepas can be plain or filled with various ingredients such as cheese, chicken, or avocado. 
The second most popular food is Pabellón, a traditional Venezuelan dish consisting of shredded beef (carne mechada), black beans, white rice, fried plantains, and arepa. This hearty meal is often served for lunch or dinner and represents a typical Venezuelan home-cooked meal.
The third most popular food is 
Traditional Male Clothing
Traditional Female Clothing
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