Understand
Welcome to Matam, an extraordinary city in Northeast Senegal that lies on the majestic Sngal River. This city is renowned for its potential phosphate mines, which hold the promise of prosperity and economic growth. As you journey through Matam, you'll be captivated by its natural beauty and the vibrant energy that flows alongside the river. Discover the wonders that lie within this hidden gem of Senegal!
Map & Climate
Popular Foods
Thieboudienne - This is Senegal's national dish, a flavorful fish stew. It primarily consists of various kinds of fish, tomatoes, onions, Maggi cubes (a seasoning cube), and chili peppers, all slowly cooked together. The stew is then served over a bed of rice, often accompanied by sides such as salad or kebabs.
Yassa Poulet - This dish features marinated chicken that is grilled or broiled, typically served alongside a side of spiced rice and coleslaw. The chicken is marinaded in a blend of herbs and spices, which may include lemon juice, garlic, ginger, and mustard, giving the dish its unique, zesty flavor profile.
Mafe - Mafe, also known as Groundnut Stew, is a beloved Senegalese dish primarily made with peanuts, tomato paste, and fish or shrimp. It's a thick, hearty stew that is often served with rice or bread, making it a filling and satisfying meal.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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