Get in

Marmaris, a paradise nestled on the stunning Turquoise Coast, is best reached via Dalaman, the nearest regional airport. Once you land, you have several options for transfer. Avoid the taxi scam by booking a shuttle transfer or private transfer in advance. If you prefer public transportation, frequent bus connections are available, corresponding to the arrival of domestic flights. The Havas bus is a reliable option, costing 40 Turkish Lira per person. British passport holders must obtain a Turkish multiple entry e-visa before departure from the UK, which is valid for 180 days and allows for visits of up to 90 days. Discover the beauty of Marmaris with ease and convenience!

Map & Climate

Popular Foods

Dish 1: Köfte - Köfte is a traditional Turkish dish consisting of seasoned minced meat, typically beef or lamb, formed into patties or torpedo shapes and grilled or fried. It's often served with flatbread, vegetables, and a yogurt-based sauce called cacık.

Dish 2: Kebap - Kebap refers to a variety of grilled meat dishes in Turkish cuisine, typically featuring marinated cubes or thin slices of beef, lamb, or chicken, skewered and grilled over an open flame. They can be served plain or with a side of rice, bulgur, or flatbread, and often accompanied by a range of sauces and condiments.

Dish 3: Baklava - Baklava is a sweet pastry made of layers of filo dough, chopped nuts (usually walnuts or pistachios), and butter, then cut into diamond or square-shaped portions and held together with honey or sugar syrup. This rich, crunchy dessert is a staple in Turkish cuisine and often enjoyed during special occasions or as a treat.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing