Marijampole information
Unveil the secrets of Marijampole, Lithuania, an ancient city steeped in history and allure. Embracing a multitude of names throughout the ages, including Marijampolis and Marjampol, this captivating destination beckons you to explore its rich heritage. Wander through its storied streets, where echoes of the past mingle with the present. Indulge in the thrill of unearthing hidden treasures and discovering fascinating artifacts. As you traverse Marijampole's winding paths, you'll be transported through time, immersed in a tapestry of culture and tradition. Prepare to be captivated by the enchanting allure of this remarkable European gem.
Understand
Step back in time and discover the captivating history of Marijampole. This charming city in Lithuania holds a rich heritage, as evidenced by its numerous names throughout history, including Marijampolis, Mariampol, Starapole, Paeupiai, Marjampol, Mariyampole, and Kapsukas. Delve into the past and uncover the ancient settlement remains and nearby mounds, proving that local tribes inhabited this area as early as I-IV BC.
The initial settlement, known as "Paeup," derived its name from the nearby eup river. As time went on and a church and monastery were constructed, the settlement was renamed "Maryampol." The name Marijampole carries a profound meaning, showcasing its Marian foundation and incorporating the Slavic word "pole," which adds further depth to its significance.
To uncover more about the intriguing history of Marijampole, head to the Marijampole tourism information center. Located at Vytauto St 17, this center serves as a hub of knowledge and can guide you through the city's captivating stories. From brochures to verbal information, the center provides a wealth of resources to enhance your experience. Don't miss the opportunity to immerse yourself in Marijampole's captivating past and create lasting memories in this remarkable city.
Map & Climate
Popular Foods
Cepelinai - Also known as zeppelin potatoes or potato dumplings, cepelinai are a traditional Lithuanian dish consisting of boiled potato dough, often filled with meat or accompanied by bacon and served with a sour cream and onion sauce. Koldūnai - A Lithuanian fish soup made primarily with carp and other freshwater fish, along with potatoes, onions, and various spices. The fish is typically marinated in vinegar before cooking, giving the soup a distinct flavor. Šakotis - A towering, cone-shaped pastry made of layers of flaky dough, often filled with sweet or savory ingredients such as poppy seed mixture, sugar, and raisins, or even minced meat and onions. Šakotis can be enjoyed both as a dessert and a snack. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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