Journey through the enchanting Marche region in Italy and discover its hidden treasures. Divided into five provinces, Marche offers a diverse range of experiences. Explore the historic city of Ancona, known for its bustling port and charming old town. Immerse yourself in the picturesque landscapes of Pesaro and Urbino, where rolling hills meet the Adriatic Sea. Indulge in the rich culinary traditions of Macerata and Fermo, and savor the flavors of authentic Italian cuisine. Marche is a region that combines history, natural beauty, and gastronomic delights, making it a perfect destination for those seeking an authentic Italian experience.
Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices.
Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta.
Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture.
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