Understand

Welcome to this charming riverside city, a hidden gem waiting to be discovered. With its location along the Solimoes River, this town serves as an alternative harbor for boat traffic heading towards Colombia and Peru. By choosing this route, you can save precious hours compared to the bustling city of Manaus. What sets this city apart is its untouched and authentic "jungle town" atmosphere, offering a unique experience for adventurous travelers. Escape the cityscape and immerse yourself in the natural beauty of this extraordinary place. Prepare to be captivated by the wonders of this genuine jungle haven!

Get in

Transportation to and from Manaus is a breeze, thanks to the numerous buses and taxis available. Whether you're arriving or departing, getting around the city is convenient and affordable. If you're coming from Manaus, you'll be pleased to know that buses depart every hour. For just 15 reais, you can hop on a bus and reach your destination in approximately 2 hours. It's a budget-friendly option that allows you to explore the city at your own pace. Shared taxis are also a popular mode of transportation in Manaus. For a fare of 20 reais, these taxis will take you to the city limit. If you need to venture further into the city, you can negotiate an additional fee with the driver. No matter which option you choose, getting around Manaus is a breeze. Enjoy your journey through this vibrant city!

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing