Malczyce, located in Poland, welcomes visitors arriving at the International Airport in Wrocław. Situated along the E52 between Wrocław and Legnica, this charming town offers a delightful stopover for travelers. Explore the historical streets adorned with traditional architecture, and discover the local restaurants and pubs. Malczyce is a place where history comes alive, with centuries-old buildings and a rich cultural heritage. Immerse yourself in the warm hospitality of the locals and savor the authentic Polish cuisine. Malczyce is a hidden gem, inviting you to uncover its secrets.
Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter. 
Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables. 
Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption. 
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS