Understand

Malapascua, a captivating island located just 8 kilometers off the coast of northern Cebu, is a tropical paradise waiting to be discovered. Its pristine white sand beaches, crystal clear waters, and swaying coconut trees create an idyllic backdrop for a memorable escape. Although the island has seen an increase in visitors over the years, it remains a sanctuary for relaxation and exploration. The main attraction on Malapascua is its magnificent diving spots. Scuba diving enthusiasts will be thrilled by the vibrant underwater ecosystem surrounding the island. However, if you're seeking a tranquil beach retreat, Malapascua offers much more than its sandy shores. Take a leisurely walk or a guided tour around the island, immersing yourself in its natural beauty and local culture. Known to the locals as Logon, Malapascua offers a charming community with around 11,000 inhabitants. The island relies heavily on the sea, with divers and fishermen coexisting side by side, embracing the beauty and resources of their surroundings. Although Malapascua was heavily affected by Super-Typhoon Haiyan/Yolanda in 2013, the main beach has made a remarkable recovery. However, the loss of coconut palms has altered its appearance. Beyond Bounty Beach, remnants of the storm can still be seen, but efforts to rebuild and restore continue. Embark on an unforgettable journey to Malapascua where nature meets adventure, and relaxation intertwines with cultural immersion.

Map & Climate

Popular Foods

The first popular Filipino dish is Adobo, which consists of meat - typically chicken, pork, or seafood - cooked in vinegar, water, garlic, bay leaves, and black pepper. It is known for its tender texture and rich flavor.

The second popular Filipino dish is Sinigang, a comforting soup that often features pork or beef, along with vegetables like taro, radish, and string beans. The broth is made from sour ingredients such as tamarind, calamansi, or guava, giving it a tangy taste.

The third popular Filipino dish is Halo-Halo, a refreshing dessert made from shaved ice, sugar, and evaporated milk, mixed together and then layered with various sweet ingredients such as fruits, gelatin, and sweet beans. This cold treat is typically garnished with colorful ube (purple yam) jam and sago pearls.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing