Understand

Welcome to Makeni, the bustling provincial town in the North of Sierra Leone! This vibrant city has experienced rapid development in recent years, thanks to its strategic location near major mining and bio-fuel production areas. As you explore Makeni, you'll witness the energy and growth that characterize this thriving community. From its lively markets to its cultural events, there's always something happening in Makeni. Don't miss the opportunity to immerse yourself in the vibrant atmosphere and discover the unique charm of this town.

Get in

Embarking on a journey from Freetown? Fear not, for the roads are in excellent condition! From Freetown, make your way to Masiaka, Rogbere Junction, and continue through Lunsar until you reach vibrant Makeni. The drive from Freetown usually takes less than 2 hours, unless there's heavy traffic within the city itself. Don't miss the opportunity to venture to beautiful Magburaka, as the road leading there is also in great shape.

Map & Climate

Popular Foods

Dish: Cassava leaves stew (also known as "Kelewele")Description: This traditional Sierra Leonean dish consists of cassava leaves cooked with spices, palm oil, and meat – typically chicken or goat. It's often served with rice, plantains, or yams.

Dish: Pepper soup (also known as "Jollof Rice")Description: This iconic West African dish features spicy tomato sauce poured over a bed of fragrant, flavorful rice. In Sierra Leone, it's common to include seafood like fish or shrimp in the pepper soup, although meat options like chicken or beef can also be used.

Dish: Fried rice (also known as "Chicken-Fried Rice")Description: This beloved dish comprises rice cooked with vegetables, scrambled eggs, and sliced chicken. Seasoned with soy sauce and other Asian condiments, fried rice is a versatile staple in Sierra Leonean cuisine – sometimes served as a standalone meal, but more commonly as a delicious accompaniment to other dishes.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing