Eve-Wiki | Madidi National Park information -- World Atlas & Encyclopedia

Madidi National Park information

Nature Wildlife Adventure Biodiversity Hiking

Shelter

23.00$

Food

2.9$

Safety

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Madidi National Park, Bolivia, South America: From snow-capped peaks in the Apolobamba range to tropical lowland basins in the Amazon, Madidi National Park boasts an awe-inspiring landscape. Immerse yourself in the incredible biodiversity that thrives within this natural sanctuary. Traverse the diverse ecosystems, encounter exotic wildlife, and witness the harmonious coexistence of nature's wonders. Madidi National Park is a paradise for adventurers and nature enthusiasts alike.

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Popular Foods

Salteña - Salteñas are Bolivia's most famous sandwich. They consist of a crusty roll filled with a mixture of beef, chicken, hard-boiled eggs, olives, and hot peppers, all drenched in a tangy, spicy sauce made from vinegar, chili peppers, garlic and cumin. The dish originates from the Yungas region but can be found throughout the country.

Ají de Gallina - Aji de gallina is a traditional Bolivian stew made with hen or rooster cooked in a spicy aji pepper sauce, which is a mix of yellow chilies and ají amarillo, both native to South America. The bird is marinated in the sauce before cooking and then served with rice, often accompanied by a side dish of potatoes.

Chuño – Chuño is dried white potato, a staple food in Bolivia. These potatoes are peeled, sliced, and placed in the sun to dry until they become hard and wrinkled. They can be eaten raw or toasted, often as an accompaniment to soups, stews, or other dishes. Chuño is high in carbohydrates and can be stored for long periods, making it an important food source in the Andean regions.