Understand

Tucked away from the bustling tourist crowds, the Western Valley is a hidden gem waiting to be explored. While it may not be as well-known as the Valley of the Kings, this valley holds its own mystical charm. Its off-the-beaten-track location grants it a tranquility that echoes the ancient silence believed to be protected by the goddess Meretseger. Adventurous travelers will find the Western Valley well worth a visit. Its serene atmosphere and isolation create an ambiance that transports you to a bygone era. The relative lack of visitors adds to the allure, allowing you to fully immerse yourself in the history and beauty of this ancient place. Don't miss the opportunity to discover the secrets and wonders hidden within the Western Valley!

Get in

Prepare for an adventurous journey as you make your way to the Western Valley. To access this hidden gem, you'll travel along a winding dirt and stone road that starts at the car park of the Valley of the Kings. As you embark on this exciting route, you'll encounter massive boulders and towering rock cliffs. Although the road is not suitable for cycling, you have the option to take a taxi all the way into the valley. But be sure to check at the ticket office for the status of the tombs before entering the Valley, as they may be open or closed. If you're feeling daring, you can negotiate with one of the main Valley tomb guards to accompany you and open the tombs. However, remember to negotiate beforehand to avoid any later embarrassment. For your safety, a security policeman equipped with a sub-machine gun may also join you on your journey through the valley. Brace yourself for an unforgettable adventure!

Map & Climate

Popular Foods

Ful Medames - This traditional Egyptian dish consists of cooked fava beans simmered in a savory broth, often garnished with olive oil, chopped parsley, and spices. It's typically served with vegetables, flatbread, or rice, making it a filling and nutritious meal. The dish is usually vegetarian but can include chicken or lamb in some variations.

Koshari - A popular Egyptian street food, Koshari is a delicious mélange of rice, lentils, pasta, chickpeas, tomato sauce, and fried onions. It's typically seasoned with vinegar, garlic, cumin, and other spices, and served hot. Some versions may also include slices of boiled egg or crispy potato chips. This vegetarian dish is known for its hearty and comforting flavors, perfect for a quick and satisfying meal.

Molokhia - This traditional Egyptian soup is made from finely chopped jute leaves (also known as molokhiya) cooked in a blend of garlic, coriander, and lemon juice. It is typically served with a side of rice, bread, or grilled chicken, and seasoned with salt, pepper, and other spices per taste. While the soup is mainly vegetarian, it can also include chicken stock or small pieces of meat in some variations.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing