Journey to Lima/Javier Prado East, a vibrant district in Peru, nestled in the captivating continent of South America. As you traverse the districts of Cercado de Lima, La Victoria, San Luis, and more, you'll be immersed in a world where history, culture, and modernity converge. Explore the bustling streets, indulge in the flavors of Peruvian cuisine, and discover the vibrant art scene that thrives in this dynamic city. Lima/Javier Prado East promises an exhilarating adventure that will ignite your senses and leave you with a deep appreciation for the vibrant spirit of Peru.
Ceviche - A classic Peruvian dish consisting of fresh raw fish marinated in citrus juices, typically lime or lemon. It's usually served with red onions, cilantro, and spiced with chili peppers. Often accompanied by corn kernels and sweet potato. 
Lomo Saltado - A stir-fried beef dish inspired by Japanese cuisine, marinated in soy sauce, vinegar, and spices. It's sautéed with onions, tomatoes, and peppers, then traditionally served with rice and French fries. 
Ajiaco Soup - A traditional Peruvian soup made primarily with chicken, cooked in a broth with potatoes, avocados, and corn. Sometimes, it includes other ingredients like guascas (a type of herb), milk, eggs, and capers. Served hot, often garnished with cream, cheese, and culantro. 
Traditional Male Clothing
Traditional Female Clothing
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