Understand

Lichfield, a charming city in England, boasts a stunning three-spired cathedral and holds the distinction of being the birthplace of Dr. Johnson, the esteemed author of the influential Dictionary of the English Language. Published in 1755, this dictionary has greatly impacted the English language throughout history. Lichfield also holds the honor of being the birthplace of Elias Ashmole, a renowned figure in English history. Ashmole was a polymath, delving into antiquarianism, politics, astrology, and alchemy. He was even rewarded with lucrative offices for supporting the royalist side during the English Civil War. Ashmole's passion for collecting curiosities led him to acquire many fascinating artifacts from the renowned traveler, botanist, and collector John Tradescant the Younger. Ashmole's generosity shines through as he donated his extensive collection, antiquarian library, and invaluable manuscripts to the University of Oxford, creating the magnificent Ashmolean Museum. Today, Lichfield exudes its ecclesiastical legacy and preserves its old-world charm, with the center of the city still carrying an enchanting historic atmosphere.

Map & Climate

Popular Foods

The first most popular food in the United Kingdom is Fish and Chips. This classic dish consists of battered and fried fish, typically cod or haddock, served with hot, crispy French fries. The fish is coated in a light, crunchy batter that contrasts with the tender, flaky fish inside. It's often accompanied by a side of mushy peas or tartar sauce for added flavor.

The second most popular food in the United Kingdom is Full English Breakfast. This hearty meal is typically enjoyed on weekends and includes bacon, sausages, eggs (often scrambled or fried), black pudding, grilled tomatoes, mushrooms, baked beans, and toast or fried bread. Sometimes, it can also include kippers (smoked herring) or haggis (a Scottish specialty made of sheep's heart, liver, and lungs).

The third most popular food in the United Kingdom is Shepherd's Pie. This traditional comfort food is made with minced lamb (or beef) mixed with onions, carrots, and sometimes celery, forming a savory meat mixture. This mixture is then topped with a layer of mashed potatoes and baked until the potato is golden brown. Some recipes may also include a layer of cheese or breadcrumbs on top for added flavor and texture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing