Understand
Welcome to Lhokseumawe, the vibrant second largest city in Aceh Special District, situated in the northern region of Sumatra, Indonesia. Spanning over 181.06 square kilometers, this town serves as a crucial regional center, playing a significant role in the economy of Aceh. Positioned between the cities of Banda Aceh and Medan, Lhokseumawe offers a perfect blend of culture, commerce, and natural beauty. For more detailed information about this fascinating city, feel free to inquire directly at the official website of bappeda kota lhokseumawe.
Map & Climate
Popular Foods
Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.
Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.
Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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