Welcome to Levoca, a charming town nestled in the picturesque countryside of Slovakia. Although there is no train line anymore, buses are widely available, making it easy to explore the surrounding area. Immerse yourself in the rich history of Levoca by visiting the iconic St. James Church, a UNESCO World Heritage site known for its stunning Gothic architecture. Explore the narrow streets lined with colorful houses and discover hidden gems at every turn. Indulge in the local cuisine, known for its hearty flavors and traditional dishes. Levoca is a destination that will transport you back in time and leave you with lasting memories.
Bryndzové pirohy - This traditional Slovak dish consists of a dough similar to pasta filled with a mixture of mashed potatoes and sheep cheese, called Bryndza. The filling is often seasoned with bacon and spices, resulting in a rich and flavorful taste.
Gulyás - Also known as "Slovak goulash," this hearty stew is made from chunks of beef or other meats, simmered in a rich tomato-based sauce along with vegetables such as peppers, onions, and potatoes. It's typically served with dumplings or bread to soak up the savory broth.
Lokše - These thin, flat potato pancakes are a popular side dish in Slovak cuisine. Made from grated raw potatoes mixed with flour, eggs, and salt, they are pan-fried until golden brown and crispy. Lokše can be enjoyed on their own or as a base for various toppings, such as smoked salmon, sour cream, or apple sauce.
Traditional Male Clothing
Traditional Female Clothing
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