Uncover the hidden treasures of Lesser Poland Voivodeship, a region that seamlessly blends industrial landscapes with the majestic beauty of the Jura Mountains. From the Chrzanow Region to the Eastern Beskids, this captivating destination offers a gateway to breathtaking adventures. Explore the charming village of Corund, renowned for its exquisite pottery. Immerse yourself in the vibrant city of Miercurea Ciuc, where history and culture intertwine. Whether you're seeking the tranquility of nature or the vibrancy of city life, Lesser Poland Voivodeship has it all. Prepare to be enchanted by the diverse landscapes and rich heritage of this remarkable region.
Pierogi: These are traditional Polish dumplings filled with various ingredients, often including potatoes, cheese, sauerkraut, or meat. They can be boiled, fried, or baked and are typically served with sour cream or butter. 
Kielbasa: This smoked sausage is made from pork meat and comes in various types, such as fresh (biały) or smoked (czerwony), depending on the level of smokiness. It's commonly eaten grilled, pan-fried, or even boiled and served alongside mashed potatoes, cabbage, or other vegetables. 
Szczawiak: A traditional Polish fruit compote made from sour cherries, plums, or other similar fruits, sugar, and spices like cinnamon and cloves. The fruit mixture is cooked until it becomes a thick, jammy consistency, and is then stored in jars for later consumption. 
Traditional Male Clothing
Traditional Female Clothing
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