Welcome to Lasithi Prefecture, a hidden gem nestled in the captivating landscapes of Greece. Explore the charming capital of Agios Nikolaos, with its picturesque harbor and vibrant atmosphere. Venture to Agios Stefanos Elounda, a small fishing town that offers breathtaking views of the abandoned Spinalonga Island. Immerse yourself in the rich history and mythology that surrounds this enchanting region. From ancient ruins to stunning beaches, Lasithi Prefecture is a treasure trove waiting to be discovered. Indulge in delectable Greek cuisine, soak in the Mediterranean sun, and let the beauty of Lasithi Prefecture captivate your senses.
Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <
Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <
Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS