Understand

The Parc National de la Langue de Barbarie is a treasure trove of ecological wonders. It showcases an extraordinary fusion of diverse environments, including mangroves, sand dunes, the Senegal River, the Langue de Barbarie itself, tidal wetlands, the beach, and the ocean. This enchanting mosaic of habitats nurtures a wide array of thriving species. From curious crabs to mesmerizing lizards, the park is a playground for fascinating wildlife. But the true stars of the show are the magnificent birds, with over 160 species gracing the park's skies. Nature enthusiasts, sightseers, avid photographers, and passionate bird watchers will all find themselves captivated by the wonders that await within this natural sanctuary. Located just 18 km (11 miles) south of Saint-Louis in the region of Gandiol, it beckons explorers from near and far.

Map & Climate

Popular Foods

Thieboudienne - This is Senegal's national dish, a flavorful fish stew. It primarily consists of various kinds of fish, tomatoes, onions, Maggi cubes (a seasoning cube), and chili peppers, all slowly cooked together. The stew is then served over a bed of rice, often accompanied by sides such as salad or kebabs.

Yassa Poulet - This dish features marinated chicken that is grilled or broiled, typically served alongside a side of spiced rice and coleslaw. The chicken is marinaded in a blend of herbs and spices, which may include lemon juice, garlic, ginger, and mustard, giving the dish its unique, zesty flavor profile.

Mafe - Mafe, also known as Groundnut Stew, is a beloved Senegalese dish primarily made with peanuts, tomato paste, and fish or shrimp. It's a thick, hearty stew that is often served with rice or bread, making it a filling and satisfying meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing