Get in

Discover the breathtaking beauty of North Cape by catching a flight from Lakselv Airport. With daily connections to Troms, Kirkenes, and Alta, operated by Widere[1], as well as a summer flight to Oslo by Norwegian Air Shuttle[2], you'll have plenty of options to choose from. As the northernmost airport on the European mainland capable of handling large jet aircraft, Lakselv Airport is a gateway to remarkable adventures. To explore the surrounding areas, Veolia[3] offers bus services. Take bus 105 for a daily trip between Alta and Kirkenes, or hop on bus 305 to reach Honningsvg near the Nordkapp (European North Cape). If you're headed to Karasjok, catch bus 416 in conjunction with your flight. Need transportation? Don't worry, there are three rental agencies in town that offer reasonably priced rental cars or minibuses. For more information, contact the tourist information center.

Map & Climate

Popular Foods

Rakfisk - This traditional Norwegian delicacy consists of small, raw, salted and cured fish, typically trout or char, which are fermented in a mixture of salt and water. The process can last anywhere from 6 weeks to several years, resulting in a strong, pungent flavor.

Lutefisk - A highly debated Norwegian dish made from dried whitefish, traditionallystockfish or cod, which is then soaked in Lye and water mixture for several days to soften the flesh. It's often served alongside butter, boiled potatoes, and sour cream.

Salmon - As one of Norway's most valuable seafood exports, salmon is a staple in Norwegian cuisine. Fresh, smoked, or cured, this nutritious and flavorful fish is commonly enjoyed grilled, baked, or prepared in various other ways.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing