Understand

Discover the wonders of Lake Nakuru National Park, one of Kenya's 23 National Parks and a true gem in the Premium category. Located in Central Kenya, approximately 90 miles (140km) northwest of Nairobi, this park lies in the Nakuru district of the Rift Valley Province. The park's ecosystem consists of a stunning lake surrounded by wooded and bushy grasslands. As you explore, you'll be captivated by the diverse range of wildlife, including greater and lesser flamingos, other water birds, and the elusive black and white rhinoceros. Lake Nakuru National Park promises an unforgettable adventure, showcasing the beauty and biodiversity of Kenya's natural landscapes.

Get in

Welcome to the Nakuru National Park! This amazing park opens its doors at 7am, allowing early explorers like you to embark on an unforgettable adventure. To reach the park from Nairobi, take the thrilling Naironi-Nakuru highway, where along the way you will be treated to breathtaking views of the majestic Rift Valley. Drive slowly and savor the picturesque scenery unfolding before your eyes. As you approach Nakuru, prepare to be amazed once again as you reach a scenic overlook situated at an impressive altitude of 7200 feet (2200 meters) above sea level. From this vantage point, you will be treated to a mesmerizing panorama showcasing the towering volcanoes of Suswa and Longonot. Make sure to capture this awe-inspiring moment and explore the cluster of delightful curio shops nearby, where you can purchase unique souvenirs to remember your visit. Delving into the Nakuru National Park is a thrilling expedition that can easily occupy your entire day. Plan to arrive around 9am to make the most of your time, unless you have the luxury of multiple days to spare. Upon arrival, allocate a few minutes for ticket acquisition and vehicle checks, ensuring a smooth start to your wilderness experience. Traversing the park is made convenient and accessible thanks to a well-established network of roads. Most areas can be reached with a 2-wheel-drive vehicle, offering flexibility for your exploration. However, for the more remote corners and scenic viewpoints, a 4-wheel-drive may be required to conquer the terrain. The park provides three gates for entry: the Main Gate, the Lanet Gate connecting to the Nairobi-Nakuru highway, and the lesser-used Nderit Gate. If you prefer an aerial adventure, why not opt to fly? A quick 25-minute flight from Nairobi's Jomo Kenyatta International Airport will transport you effortlessly to the Naishi airstrip nestled within the park's borders. Embrace the thrill of soaring through the skies, immersing yourself in the beauty of Nakuru from above. For those without their own mode of transportation, worry not! Seek assistance from your accommodation in Nakuru or inquire at the park's entrance gates for the availability of knowledgeable drivers who can take you on an incredible journey through the park. They will escort you for a reasonable fee, typically ranging from $70 to $100. Get ready to embark on an adventure of a lifetime at Nakuru National Park!

Map & Climate

Popular Foods

Ugali: Ugali is a staple food in Kenyan cuisine, made primarily from white cornmeal or sometimes millet flour. It is a thick, stiff porridge that is often eaten with hands and can be served plain or flavored with a little salt or oil. It's commonly consumed at breakfast or dinner, and occasionally as a snack. Ugali can also be mixed with vegetables or beans to create a more filling meal.

Kuku Paka: This is a traditional Kenyan chicken stew, typically prepared using local poultry. The chicken pieces are cooked in a flavorful sauce of tomatoes, onions, chilies, and other spices, giving it a rich and robust taste. Kuku Paka is often enjoyed with friends and family during gatherings, and may be accompanied by rice, ugali, or chapati – a type of flatbread.

Matooke: Matooke is a popular Kenyan dish consisting of green bananas (plantains), which are peeled, boiled, and then mashed or pounded to create a soft, dough-like consistency. It is typically served as a side dish alongside meat or fish, or in some cases, it can be combined with vegetables to form a vegetarian meal. Due to its versatility, matooke is a widely enjoyed dish throughout the country.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing