Kutchan is on the JR Hakodate Main Line between Hakodate and Sapporo, but it is only served by local trains. From Sapporo it takes two to three hours. Nestled in the captivating landscapes of Japan, Kutchan offers a serene escape from the bustling cities. Located on the JR Hakodate Main Line between Hakodate and Sapporo, Kutchan is easily accessible by local trains. Embark on a scenic journey from Sapporo, which takes approximately two to three hours, and arrive in this charming town. Discover the beauty of Kutchan's natural surroundings, indulge in delicious local cuisine, and immerse yourself in the warm hospitality of the Japanese culture.
Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).
Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.
Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.
Traditional Male Clothing
Traditional Female Clothing
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