Understand

Imagine an island famous not for its bustling city life, but for its cattle. With only 200 people living on the island, it is home to approximately 3000 cows that roam its vast expanse. This secluded island is a haven away from the trappings of modern life. In this tranquil oasis, you won't find convenience stores, DVD rental shops, or even street signals. Instead, you will find yourself surrounded by the untouched beauty of nature, including a breathtaking beach that rivals the renowned shores of Okinawa Island. With few visitors, the beach becomes your own private retreat, allowing you to unwind and connect with the serene ambiance of the island.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing