Embark on a memorable journey to Kuredu, a tropical paradise in the Maldives. Accessible via flights into Male International Airport, Kuredu is located in the northernmost part of the Lhaviyani Atoll. As you fly over the southern atolls, you'll be treated to breathtaking views of the turquoise waters and pristine beaches that await you. Whether you're seeking relaxation on the white sandy beaches or exploring the vibrant marine life through snorkeling and diving, Kuredu offers a range of experiences to suit every traveler. Prepare to be enchanted by the natural beauty and tranquility of this Maldivian gem.
The Maldivian cuisine is heavily influenced by Sri Lankan and Indian flavors. Mas Huni is a popular dish consisting of marinated tuna preserved with spices and coconut. Tuna is a staple in the Maldives due to its abundance in the surrounding Indian Ocean. The dish is often served during special occasions and is considered a national delicacy.
Rihaakuru is another widely enjoyed Maldivian dish that is a type of fish or chicken curry. It is prepared using local spices, such as cinnamon, cloves, and cardamom, which give the curry a unique and rich taste. This dish is typically eaten with rice or roshi (a type of flatbread).
Gulha is a popular snack in the Maldives made from a mixture of tuna, chili, onions, and a blend of spices, all wrapped in a banana leaf and steamed. These savory parcels are a great example of the island's love for seafood and spices. They can be found at local markets, street vendors, or served as a side dish during meals.
Traditional Male Clothing
Traditional Female Clothing
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