Understand

Kuopio, a Finnish town founded during Swedish rule, traces its origins back to the 1500s when it started as a village. Eventually, it gained city status in 1782. Surrounded by three sides of picturesque lakes, Kuopio offers an abundance of beaches and a constant presence of water. The city center features a charming grid pattern with preserved wooden houses, creating a delightful atmosphere worth exploring. With a population of approximately 100,000, Kuopio is a captivating destination for visitors.

Map & Climate

Popular Foods

1. Porvoon kalakukko - This traditional Finnish dish is a delicious rye bread filled with salted herring, sour cream, onions, and boiled eggs. It's often enjoyed during Christmas time.

2. Lohikeitto - A comforting and flavorful fish soup made with broth, potatoes, onions, carrots, and diced fish, typically salmon or trout. It's often seasoned with fresh dill and served with a side of buttered bread.

3. Ostrobothnian pancakes (Blini) - These thin, crispy pancakes are a beloved snack in Finland, particularly in the region of Ostrobothnia. They're traditionally served with sweet toppings like jam, sugar, and whipped cream, or savory options like smoked salmon and sour cream.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing