Understand

Kumano, a hidden gem untouched by mass tourism, offers a sanctuary of natural beauty waiting to be explored. This remote vacation destination is a haven of unspoiled landscapes, from majestic mountains to lush rice fields and awe-inspiring rock formations. Step into the past and witness ancient Japan come to life as you wander through the streets of Kumano City. Here, older residents peacefully stroll, connecting the present with generations past. While the city exudes tranquility throughout the year, it transforms into a vibrant spectacle once a year during the Kumano Hanabi Taikai fireworks festival. As the night sky illuminates with a breathtaking display of fireworks, locals and visitors alike come together to experience one of Japan's grandest celebrations. Prepare to be mesmerized by the magic that unfolds in this charming town, where tradition and natural wonders intertwine.

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing