Understand

Kotor is located at the secluded tip of Boka Kotorska bay, on the northern coast of Montenegro. The city's old town, known as Stari Grad, is a UNESCO World Heritage site and a major landmark. Kotor Bay is the deepest natural fjord-like bay in the Mediterranean, with breathtaking scenery of steep mountains. Exploring the old town can be like navigating a maze, but landmarks like the 12th century St. Tryphon Cathedral can help you find your way. The population of Kotor is diverse, with Montenegrins, Serbians, and Croatians making up the majority. Kotor is also home to the Catholic Bishopric of Kotor.

Map & Climate

Popular Foods

Cevapi - Cevapi are grilled meat patties made from minced beef or lamb, seasoned with a blend of spices including paprika, garlic, and black pepper. Often served in a pita bread with ajvar (a red pepper and eggplant spread), onions, and sour cream. It's a staple street food found all across Montenegro.

Pekmez - Pekmez is a traditional Montenegrin dessert made from crushed walnuts combined with honey, sugar, and brandy, then let to marinate for several weeks. The mixture is traditionally served with yogurt or a slice of bread to dip.

Grilled Fish - Montenegro's coastal location makes it home to an array of fresh seafood, particularly grilled fish. Locals often enjoy various types of fish, such as bass, bream, and squid, grilled to perfection and served with side dishes like roasted potatoes, vegetables, and salads.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing